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Spread the curd

In a workshop a few minutes away from the sprawl of downtown Kyoto, a young man walks up and down aisles of steaming vats filled with a soya milk mixture.

By Geoffrey Cain
South China Morning Post

Jun 21, 2013

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Artisan coffee comes to North Korea

Curious coffee lovers now have a reason to visit North Korea. Pyongyang is home to a hip new coffeeshop serving “third wave” coffee — a buzzword that marks a recent generation of specialty and artisanal brews.

By Geoffrey Cain
PRI’s The World

Apr 23, 2013

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